Exploring the Culinary Delights: Inside Four Michelin-Starred Restaurants in Vietnam

Four exceptional Vietnamese restaurants have recently made their mark on the global culinary stage, securing prestigious Michelin stars. These gastronomic gems, located in Hanoi and Ho Chi Minh City, have garnered international acclaim and become favorites among foreign diners.

Anan Saigon Restaurant

Nestled in an old market on Ton That Dam Street, District 1, Anan Saigon offers a unique twist on street food-inspired dishes. Renowned chef and owner, Peter Cuong Franklin, crafts innovative culinary creations. Anan Saigon shot to fame with its renowned $100 banh mi, an elevated version featuring French foie gras, truffle, and a delightful medley of traditional garnishes. Due to its intimate space, the restaurant can accommodate only 40 diners at a time, ensuring an exclusive dining experience.

Hibana by Koki

Located within Hanoi's captivating Old Quarter, Hibana by Koki, housed in the Capella Hotel, specializes in authentic Japanese cuisine. Savor an array of delectable dishes, including sashimi, yakitori, grilled meats, and seafood complemented by salads, rice, and noodle dishes. This esteemed establishment is one of three restaurants in Hanoi bestowed with a coveted Michelin star. Hibana by Koki also offers private dining rooms for an intimate and personalized dining experience.

Tam Vi

Situated on Van Mieu Street in Dong Da District, Tam Vi Restaurant seamlessly blends the charm of Tonkin heritage with northern Vietnamese architectural aesthetics. Guests are transported back in time with its nostalgic collection of Chinese furniture, antique gramophone, and telephone. In 2023, Tam Vi was recognized by Tripadvisor readers as one of the finest dining establishments in Hanoi.
 

Gia Restaurant

Established in December 2020, Gia Restaurant derives its name from the Vietnamese word for "family," symbolizing the deep familial bond shared by head chef Sam Tran and CEO Long Tran. Inspired by Hanoi's iconic Temple of Literature, the restaurant exudes an elegant ambiance that perfectly complements its culinary offerings.
  To receive Michelin recognition, restaurants must meet stringent criteria, encompassing the chef's distinct culinary style, flavor harmony, mastery of cooking techniques, ingredient quality, and consistency across the menu. Embark on a culinary adventure and indulge in the finest offerings at these Michelin-starred establishments, showcasing Vietnam's vibrant culinary scene and elevating dining experiences to unparalleled heights.